Here's what I usually do with avocados:



1) Seaweed Roll: instead of putting rice, just put the sliced avocado on a seaweed/nori sheet, spread some mayonaise (for vegans, eggless mayo would do) and simply roll up and enjoy. Other vegetables such as asparagus, cucumber, or alphafa sprouts would go well together.



2) Guacamole Dip (Mexican)

Ingredients:

4 avocados -- seed,peel

2 TB lemon juice

1 clove garlic -- crushed (optional)

1 tomato -- finely chopped

1/4 c onion -- finely chopped (optional)

1/4 ts ground cumin

4 dr hot pepper sauce

: Tortilla chips



Using a fork, coarsely mash avocado with lemon juice and garlic (optional). Stir in remaining ingredient to blend. Serve with tortilla chips.



3) Salad:

Any fresh greens, sliced tomatos, sliced bell peppers, sliced avocado with balsamic vinegar and olive oil will make a simple yet tasty salad.



Enjoy.







>【 在 penghome 的大作中提到: 】

>朋友有一個不錯的吃法，分享給大家。

>作法：

>將土司麵包烤過，把酪梨均勻地塗抹在剛烤好的土司上，

>趁熱食用，味道很香很好吃喔！

>