用井號(####) 分隔開的是村民 安 所發表
今天在 ettoday
網路追追追／舊案整理／半熟的蛋會致命？
http://www.ettoday.com/2003/07/23/91-1487351.htm
裡 竟然由衛生署回答說是網路謠言
FBI抓扒仔 就發揮 FBI 調查精神 驗證一番
果然發現 衛生署 差矣! 證據在後面
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供大家參考.注意不要吃半生不熟的蛋.
吃半熟的蛋是有可能對人體造成嚴重疾病.
很多人喜歡吃半生不熟的蛋, 覺得這樣比較營養,也比較鮮嫩,事實上沒有煮熟的蛋,是
有可能致命的.
而美國政府也已經決定,今後要在蛋盒上貼警告標籤,提醒民眾雞蛋當中含有有害細菌,
會造成嚴重疾病,一定要把蛋黃煮熟再吃.
美國Whilenall-Rodins Health大藥廠最近在一個對蛋的養分的研究中發現, 沒有煮熟
的蛋中含有一種對人體有害的細菌,會對人體造成嚴重疾病.
日前, NSF (National Science Foundation), WHO (World Health
Organization,
http://www.who.int/ ) 及National Institutes of
Health (
http://www.nih.gov) 已經證實這項消息, 而美國FDA (Food & Drug
Administration食品藥物管理局
http://www.fda.gov/ )也已經委託U.C.L.A進 行相關
研究.希望能夠在最快的時間內發展出新藥. 更詳細的
內容可以在Reuters Medical News
(
http://www.reutershealth.com/news/) , CNN health
(
http://www.cnn.com/HEALTH/) ,USA Today-Health
(
http://www.usatoday.com/life/health/health.htm)等網看到.
所以, 一定要把蛋黃煮熟再吃
Ann Chuang
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我在who的網頁查到的 病例文獻 如網址 裡面case 2 的病例應該是年輕人 但有老弱 兩人死亡 (因蛋裡繁衍細菌)
說的是生蛋 或未完全煮熟的蛋會 被 沙門氏菌污染
http://www.who.int/environmental_information/beh/behword/BehtgAn14-25.doc
但 下面的文件卻形容沙門氏菌為劇毒致命的病原體 而且說絕不可吃生蛋
Healthy Villages - A Guide for Communities and Community Health Workers,
© 2003, WHO
Chapter 8. Personal, domestic and community hygiene
8.3.1 Food preparation in the home
As most food is likely to be prepared in the home, it is important that families understand the principles of basic hygiene and know how to prepare food safely. Before preparing food, hands should be washed with soap or ash. Raw fruit and vegetables should not be eaten unless they are first peeled or washed with clean water. It is also important to cook food properly, particularly meat. Both cattle and pigs host tapeworms that can be transferred to humans through improperly cooked meat; for this reason, raw meat should never be eaten. Eggs, too, must be cooked properly before eating, since they may contain salmonella, a virulent pathogen. The kitchen itself should be kept clean and waste food disposed of carefully to avoid attracting vermin, such as rats and mice, that may transmit disease. Keeping food preparation surfaces clean is critical, because harmful organisms can grow on these surfaces and contaminate food.
藥廠名稱 Whilenall-Rodins Health 部份 依我的經驗是打錯字 通常是Robin
果然在www.drugstore.com 裡有 Whitehall-Robin Healthcare 藥廠 產品
找到藥廠網頁
http://www.robitussin.ca/
另外大陸有 fda批准該藥廠新藥的資料
2001年8月份美国FDA批准的新药和通用名药(三)
对原始新药申请的标签补充
申请号：016126
对原始新药申请的标签补充号：025
批准日期：2001年8月30日
商品名：PRIMATENE MIST
剂型：刻度气雾剂
申请公司：美国家用产品公司WHITEHALL ROBIN保健分公司
活性成分：Epinephrine(肾上腺素)
非处方/处方状况：非处方
Whitehall-Robins Healthcare 其實就是惠氏大藥廠
http://www.robitussin.com
http://www.wyeth.com
The following changes took effect on March 11, 2002:
Our corporate name is now Wyeth, and the Company's shares trade on the New York Stock Exchange under the symbol WYE.
Wyeth-Ayerst Laboratories is now Wyeth Pharmaceuticals.
Whitehall-Robins Healthcare is now Wyeth Consumer Healthcare.
Fort Dodge Animal Health retains its name.
然後查研究計劃
我第一次進下面網頁看到FDA 委託UCLA 研究計畫是真的
FDA/CFSAN Food Safety Initiative Three-Year Research Plan - ...
... on-farm indicators for predicting whether eggs are contaminated with S. Enteritidis ... Fruits
and Vegetables Organization: UCLA Principal Investigator: Linda Jones ...
http://www.cfsan.fda.gov/~dms/3fs3apxb.html - Cached
可是第二次進入就UPDATED 成下面的樣子
Project Title: Effect of Previously S. Enteritidis Contaminated Environment . . . A Prospective Study
Organization: California Department of Food Agriculture, Animal Health and Food Safety Services
Principal Investigator: David Mario Castellan
Research Grant #: FD-U-00-1963-01 Duration-3 years
2000 Award Amount: $40,657
The goals are to ensure egg safety by developing improved sampling and detection methods for detection of low-levels of and enumeration of Salmonella Enteritidis (S. Enteritidis) in eggs. A longitudinal study is proposed which addresses the need to develop better on-farm indicators for predicting whether eggs are contaminated with S. Enteritidis.
最後 進
http://www.cfsan.fda.gov/~dms/3fs2apx.html 查出 給UCLA 的PROJECT變成
8. Research Grant #FD-U-001629-01: Consumer Handling and Washing of Fresh Fruits and Vegetables Principal Investigator: Linda Joan Harris, Ph.D., UCLA
The objectives of this proposal include:
a) identification of consumer handling practices
b) evaluation of the effectiveness of washing methods commonly used by consumers
c) evaluation of the effectiveness of modified washing procedures that incorporate antimicrobial agents (e.g., chlorine, organic acids, etc.; Salmonella, L. monocytogenes, and E. coli O157:H7 will be the test pathogens)
d) evaluation of consumer understanding and likelihood of following recommended washing procedures.
反正FDA 有委託研究此事是真的
所以我就發信給ETTODAY 請他們注意 他們也回答會處理
我想衛生署應多方查證 或直接寫MAIL給FDA 才對 畢竟他們有能力做這件事
最近很多事讓我感覺到查不到並不表示不存在!
我想 安 應該得到平反!!!!!!!!!!!!!!!
