MEAT=GLOBAL WARMING
畜牧業與氣候變化
作者：羅伯特·古德蘭和安航傑夫
創新，滋潤的星球。
畜牧業與氣候變化：如果在氣候變化中的關鍵角色是......牛，豬和雞？
為提高食用動物的生命周期和供應鏈對環境的影響已經大大低估，而事實上至少占一半的人類造成的溫室氣體（GHG）的，根據羅伯特·古德蘭和安航傑夫，合著者“牲畜與氣候變化”。
一個被廣泛引用的2006年被聯合國糧食和農業組織，畜牧業長長的陰影，報告估計，18％的全球每年的溫室氣體排放是由於牛，水牛，綿羊，山羊，駱駝，豬和家禽，但最近的一項分析古德蘭和安航認為，牲畜和它們的副產品實際上至少占32.6十億億噸二氧化碳，每年或一年的全球溫室氣體排放量的51％。
閱讀“牲畜與氣候變化”，世界觀察雜志
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A Well-Fed World
Animal agriculture accounts for more than 51% of human caused greenhouse gases. The United Nations Environment Panel has called for a global shift to a vegan diet *wherever possible* as crucial to combating climate change and world hunger. The single most effective thing we can do to reduce our carbon footprint, help animals, improve global food security, and reverse global warming is to replace meat, dairy and eggs with plant-based foods.
Read the report, "Livestock and Climate Change":
To learn more about the dire impact of all forms of animal agriculture on the environment and our shared natural resources, please browse our educational website: www.awfw.org. A Well-Fed World is devoted to helping people make important connections between animal product consumption, world hunger, animal suffering, and climate change. You can also learn more about our innovative programs that strengthen plant-based hunger relief, farmed animal rescue and protection, and pro-vegan advocacy & community building.
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